Recognition of Carbohydrates in Biological Systems, Part A: General Procedures

Released on by Y. C. Lee
preview-18

  • Recognition of Carbohydrates in Biological Systems, Part A: General Procedures Book Detail

  • Author : Y. C. Lee
  • Release Date : 2003-09-15
  • Publisher : Elsevier
  • Genre : Science
  • Pages : 667
  • ISBN 13 : 0080497055
  • File Size : 59,59 MB
DOWNLOAD BOOK

Recognition of Carbohydrates in Biological Systems, Part A: General Procedures by Y. C. Lee PDF Summary

Book Description: Recognition of carbohydrates in biological systems has been gaining more and more attention in recent years. Although methodology for studying recognition has been developing, there is no volume that covers the wide area of methodology of carbohydrate recognition. This volume, Recognition of Carbohydrates in Biological Systems, Part A: General Procedures, and its companion, Volume 363, present state-of-the-art methodologies, as well as the most recent biological observations in this area. Covers the isolation/synthesis of substances used in studying interactions involving carbohydrates Discussed the methodology for measuring such interactions Biological roles for such interactions are also covered

Disclaimer: www.yourbookbest.com does not own Recognition of Carbohydrates in Biological Systems, Part A: General Procedures books pdf, neither created or scanned. We just provide the link that is already available on the internet, public domain and in Google Drive. If any way it violates the law or has any issues, then kindly mail us via contact us page to request the removal of the link.