How to Cook Indian

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The renowned Indian chef shares a collection of classic recipes with easy-to-find ingredients—including biryanis, samosas, chutneys and more! Sanjeev Kapoor b

Sanjeev Kapoor's Khana Khazana

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This Book Provides An Array Of Vegetarian, Non-Vegetarian Recipes From Bengal, Maharashtra, Gujarat, The North Of India, The Southern States, Which Come With Th

Khazana of Indian Recipes

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In This Book, The Master Chef Has Laid A Feast Of Traditional And Exotic Indian Recipes. It Will Help You To Master The Art Of Cooking And Express Your Love For

India on my Platter

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Backpacking through the country, young chef Saransh Goila sets off on a culinary trail through India, wherein he discovers the various nuances of local cuisine.

Sanjeev Kapoor's Party Cooking

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Throw That Perfect Party! Gather With Friends And Family For Socialising, Celebrating And Recreation. There Are A Lot Of Components That Create The Formula For