Structure and Properties of Fat Crystal Networks

Released on by Alejandro G. Marangoni
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  • Structure and Properties of Fat Crystal Networks Book Detail

  • Author : Alejandro G. Marangoni
  • Release Date : 2012-09-25
  • Publisher : CRC Press
  • Genre : Science
  • Pages : 511
  • ISBN 13 : 1439887640
  • File Size : 74,74 MB
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Structure and Properties of Fat Crystal Networks by Alejandro G. Marangoni PDF Summary

Book Description: Lipid science and technology has grown exponentially since the turn of the millennium. The replacement of unhealthy fats in the foods we eat, and of petroleum-based ingredients in the cosmetics we use, is a top priority for consumers, government, and industry alike. Particularly for the food industry, removing trans fats and reducing saturated fat

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The first authoritative source on the subject, this reference discusses the various levels of structure that influence the macroscopic physical properties of fa

Physical Properties of Lipids

Physical Properties of Lipids

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Provides in-depth coverage of the physical properties of fats and oils. Includes surface and theological characteristics as well as crystallization and phase be