The Big Book of King Cake

preview-18
  • The Big Book of King Cake Book Detail

  • Author : Matt Haines
  • Release Date : 2021-12-14
  • Publisher : Susan Schadt Press LLC
  • Genre : Cooking
  • Pages : 368
  • ISBN 13 : 9781733634120
  • File Size : 86,86 MB

The Big Book of King Cake by Matt Haines PDF Summary

Book Description: "I once ate more than eighty king cakes in a single Carnival," author Matt Haines proudly remembers, demonstrating his dedication to this delicious Mardi Gras tradition. "So you can imagine how amazed I was to learn there has never been a coffee table book dedicated to king cakes!" The Big Book of King Cake changes that, telling the thousands-year-old story through lush photography of more than one hundred and fifty unique king cakes, as well as stories from the diverse and talented bakers who make them. While king cakes are typically only available during Carnival season, readers can enjoy this book year-round. From the traditional cakes generations of New Orleanians have loved, to the unconventional creations that break all the rules, this book is your guide to the Crescent City's favorite baked good. The Big Book of King Cake is for anyone who loves food, history, sweets, culture, and of course, New Orleans.

Disclaimer: www.yourbookbest.com does not own The Big Book of King Cake books pdf, neither created or scanned. We just provide the link that is already available on the internet, public domain and in Google Drive. If any way it violates the law or has any issues, then kindly mail us via contact us page to request the removal of the link.

The Big Book of King Cake

The Big Book of King Cake

File Size : 2,2 MB
Total View : 4728 Views
DOWNLOAD

"I once ate more than eighty king cakes in a single Carnival," author Matt Haines proudly remembers, demonstrating his dedication to this delicious Mardi Gras t

The King Cake Baby

The King Cake Baby

File Size : 5,5 MB
Total View : 5670 Views
DOWNLOAD

In this New Orleans version of The Gingerbread Man, the King Cake Baby, a small figure that is traditionally baked inside a king cake during Carnival season, es