Towards gender-responsive agricultural extension services in Albania

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  • Towards gender-responsive agricultural extension services in Albania Book Detail

  • Author : Food and Agriculture Organization of the United Nations
  • Release Date : 2024-06-27
  • Publisher : Food & Agriculture Org. [Author] [Author]
  • Genre : Political Science
  • Pages : 58
  • ISBN 13 : 9251381631
  • File Size : 48,48 MB

Towards gender-responsive agricultural extension services in Albania by Food and Agriculture Organization of the United Nations PDF Summary

Book Description: This publication assesses the extent, progress and challenges of providing gender-responsive agricultural extension services in Albania based on the FAO Gender and Rural Advisory Services Assessment Tool (GRAST) methodology. Even though agriculture is an important sector of the economy that accounts for 36 percent of overall employment in the country, informality is high and the engagement of low-skilled rural women in labour intensive activities is significant. Women in the context of family farms, are often considered to be unpaid “farm helpers”. This assessment identifies the key gaps at national, organizational and field levels that hinder the achievement of the relevant Sustainable Development Goals (SDGs) and the country’s progress towards inclusive and sustainable agrifood systems. In particular, the absence of evidence-based and sex-disaggregated data does not allow developing gender responsive services driven by a sound understanding of the gender-specific barriers that prevent farmers from accessing and benefiting from such services. Moreover, the lack of well-articulated and mainstreamed gender and social inclusion policies for targeting and reaching diverse women and men clients reduces progress towards national goals and commitments. Addressing rural women’s access to information, knowledge and services is essential for ensuring gender equality, reaching farm efficiency, sustainability and productivity, and contributing to the enhancement of livelihoods.

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FAO recognizes the potential of rural women and men in achieving food security and nutrition and is committed to overcoming gender inequality, in line with the